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The new kid on the block

For many bartenders, Kammerling's is perhaps the best product released in 2011. Kamm & Sons Ginseng Spirit is a product arising after mixing unusual botanicals such as ginseng and goji berries...

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Interview to Joanne Moore, creator of Bloom Gin

Joanne Moore is the seventh Master Distiller in the 250-year history of Greenall’s Gin. Joanne has held this role since 2006 and is now the only woman who holds this title. We met Joanne in her recent...

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A bitter bet

Interview to The Bitter Truth's creators, Stephan Berg and Alexander Hauck .TO CREATEBefore starting, we would like to know briefly the story of how Stephan and Alexander have met.As we both tended bar...

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The creative mixology that started being classic

Even though in Coctelería Creativa we promote the innovation within the mixology, creative recipes, the constant research of new elements, tones, ideas when creating a cocktail, we know for sure that...

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Spirits with social sense

Interview to FAIR creators, Jean-François Daniel and Alexandre Koiransky .Jean-Francois Daniel and Alexandre Koiransky co-founded FAIR, the world’s first Fair Trade Certified™ Spirits. The company has...

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Interview with Alfred Cointreau: “The only limit when you create a cocktail...

Cointreau created the category of orange liqueur and remains as an essential ingredient in the development of classic and modern cocktails. Alfred Cointreau is part of the 6th generation of the family....

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Interview with Jean-Sébastien Robicquet, the man behind G’Vine and Gin 1495

Jean-Sébastien Robicquet, œnologist, master distiller and founder EWG Spirits & Wine talked with us in the presentation of its latest project: Gin 1495, a grape based spirit gin found in a recipe...

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